Today’s burger was topped with Korean hot sauce & creamy cabbage slaw, served with sesame broccoli, featuring @nikufarms organic ground beef.
One word: Y U M
Got our meat order in today! We decided to try out @nikufarms, and so far, we’re super impressed. 100% grass fed, antibiotic/hormone free, non GMO, and raised on pasture. 💚🌱
I can say that the bison ribeye I got from Big Rock Bison through @nikufarms was beautifully tender and very flavorful. It was in fact so tender that it literally pulled apart with no effort. It's remarkable stuff and I look forward to having it five more times until it's gone.